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28 April 2009

TWD: my therepeutic treat

TWD: my therepeutic treat

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and yet again, a TWD bake marks a milestone in my life. The last paper.. the final ordeal in those wretched lands. What better way to reward myself then with a messy affair of massive chocolate proportions? and to top that all of, a vibrant blue flame of caramel gushing with thick pyroclastic clouds of rum. A bedazzling cataclysm.

Thanks Kim of Scumptious Photography for picking this week's recipe. Sorry for being a bad girl though, spied on the left over vanilla shortbread dough in the freezer and decided to use that instead of mixing up a new batch. Lazy, yes I know. But mind you, we're talking about the afternoon 3 hours after my last paper! The flambed bananas in rum were a lovely touch of intensity to the entire sweet deal. Halving the recipe, I made mine in 2 four inch tarlet trays instead of the 9 inch; skipped the heavy white frosting and went for a showering of white chocolate shavings, still adhering to the black tie dress code.

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A million thanks going out to Kim again for the lovely choice, the chocolate cream was a delight by itself, but paired with the drunken likes of the flambed banans each slice bathed in sticky caramel stickness and a buttery shortbread crust, this was indeed a treat for the senses.

And with this sweet ending, may new beginnings pave their way.

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23 comments:

  1. Wow...your fotos are lucious. Put me to shame...I just LOVE the way the white choc. curls turned out and the tiny silver pearls. VERY nice job. Scrumtious photography yourself!

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  2. Your tarts look so elegant! Using white chocolate as a topper was a brilliant idea!

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  3. Your variation sounds awesome! I love how pretty your tart looks too!

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  4. Great tart. I love the white chocolate curls. The silver pearls are so pretty too. Im glad you ate a large portion of it, you deserve it!

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  5. What a lovely post, I particularly love the ending of it. Congratulations on getting to the end of your papers! That's a big deal.
    The photos are just beautiful.

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  6. Your tarts are beautiful and sound delicious. Yummy with bananas and caramel.

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  7. Theese look amazing! I especially like the white chocolate chaings! I think using up crust in the freezer is always the way to go, especially when you're tired. Congrats on completing your papers!

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  8. The white chocolate certainly elevates the black tie status!

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  9. OOO!!! Wow!!! Really over the top. Great look and sounding tart.

    Yay!! Paper is finished.

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  10. Yum! They look amazing...love the white chocolate topping!

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  11. Wow! Sounds like you really took this tart to a whole new level!! Great job!

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  12. Hooray for bananas and chocolate! Our tarts are twinsies :)

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  13. Bananas, white chocolate, and a vanilla shortbread crust! I'm so there. YUM.

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  14. Your tarts are beautiful...very elegant and rich looking. I love seeing everyone's interpretation...always so creative, and yours definitely is that...beautiful job!

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  15. Mmmm. I can't tell you how wonderful that sounds. Absolutely beautiful with the white shavings!

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  16. That sounds so decadent and delicious!
    Lovely pictures, and congrats.

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  17. Oooh ... lovely. I like the white chocolate curls to keep the theme!

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  18. woo hoo!! congratulations on your last paper!!!! your photos are amazing, i love what you did with this tart.

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  19. How fabulous, love the addition of the bananas! And the white chocolate shavings were a perfect touch :)

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  20. oohh... your chocolate tart must've tasted great with bananas and caramel! The white chocolate shavings look pretty on the tart too.

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  21. looks great. i love the photos. yum.

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  22. What a wonderful variation! Your tarts look so pretty. Congrats on finishing your papers :)

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