Showing posts with label bavarian. Show all posts
Showing posts with label bavarian. Show all posts
Brez'n: Winding down with Bavarian food
Labels:
bavarian,
beer,
craft beers,
family friendly,
german food,
hidden finds,
large groups,
must go,
pork knuckle,
restaurants,
ribs,
river valley,
sausages,
sunday brunch,
will return
·
There's nothing like a pint of ice-cold Hefe Weissbier to wind down to after a back-breaking day's worth of work. Better yet, if its accompanied with good food. Enter, the new Brez'n in Valley Point which combines the two on an unprecedented scale with the menu presenting a very niche offering of Bavarian delights ranging from the vegetarian Spinatknodel Spinach dumplings ($22) to the staple twists of Baum (aka pretzels), handmade and baked in-house.
Subscribe to:
Comments (Atom)
