Showing posts with label hummus. Show all posts
Showing posts with label hummus. Show all posts

Urban Bites - All New Saturday Brunch, Lebanese style.

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As many of you may know, I've lived in the Middle-east for a good one year, worked for a Lebanese cafe for another year and a half whilst in Sydney and was blessed to have sufficient exposure to the cuisine, at least, much more than a lot of my fellow dining companions. Not to boast, but I was truly appreciative for a middle-eastern cuisine vocabulary that extended beyond hummus and shish kebabs.  Hence when the invite to Urban Bites - the restaurant inconspicuously sounding more small plate concept than a communal Lebanese joint - I was truly flipping out. My memories of breakfast plates, aromatic hummus awarma and the sprightly impressions of herbaceous fattoush in summer had me hitting the ground running.

Urban Bites located on Telok Ayer Road sees a bevy of activity during weekend lunches. Quick Shish Tawook wraps and healthy vibes associated with hummus have been well received by the surrounding working community. However, 10 years into the business and the restaurant is seeing a major overhaul by Chef Khanashat's daughter Christine Khanashat who is determined to update a large majority of the dishes to appeal to the well-heeled crowd's sophisticated palates. With young and talented Lebanese Executive Chef, Haroutioun Ara Sayegh taking over reigns on the stoves, things have taken a drastic turn - for one, the restaurant now opens on Saturday, offering an authentic Lebanese brunch. It's clever, its a breathe of fresh air where champagne brunches and staple egg offerings are a dime in a dozen.