Bon Appetit
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Hurray!!! the dinner was a success.. at least by my standards. Though we recieved some feedback tat the courses were too 'high-class'... pea and mint soup for starters... Oh well. So much for trying to introduce new finer cusine to the church people. haha. Nvm.at least the kitchen crew had fun in the preparation process. Chopping 50 onions (which happened to be an error in the printed recipe)..haha.. the mad rush trying to toast the garlic bread.. and blending the mystical soup. It was all hell break loose in the kitchen. But i must say the results were great! Thanks Junneng for managing everything and entrusting me with the important tasks of doing the desserts and of course to the wild and wacky kitchen crew. We had so much fun!!! haha
so here are some pictures of the mess we created in the kitchen plus the totally divine desserts. *wink* ... its just so enlighting to see people smile and rave over ur desserts... Not to mention, the weird pleasure i derieved from seeing pple fighting to take a snapshot with desserts tray. haha. I mean you dun get to see an assortment of 6 desserts on a tray everyday... haha
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